Description
The Mutton Mugalgal at Bait Al Malaky Restaurant is a hearty and aromatic dish that showcases the tender flavors of slow-cooked mutton combined with a rich blend of spices. This traditional dish features marinated mutton cooked until it’s fall-off-the-bone tender, often enhanced with spices like cumin, coriander, and turmeric. The mutton is typically served over a bed of flavorful rice that has absorbed the savory juices from the meat, creating a deliciously satisfying meal. Garnished with fresh herbs, fried onions, and sometimes accompanied by a side of tangy sauce, the Mutton Mugalgal is perfect for those looking to indulge in authentic UAE cuisine.
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